Guest Chef – Paddy Maher at ORA

ORA invites Irish chef @paddy.maher for a double cooking date.

From 6 p.m., we’ll open both ORA’s summer garden and dining room for a surf & turf-inspired menu, available as a sharing menu (6 courses for €65) or à la carte.

Menu:
Raw oysters, jalapeño & pineapple mignonette
Sea bream crudo, brown butter & lemon
Steak tartare & shrimp crackers
Squid & ’nduja ragù, fried ciabatta
Cod, clams & shellfish peppercorn
Summer fruits & vanilla custard trifle

Bookings via ORA website