What’s Happened
New Years Eve 2015
After previous years of colourful, grand celebrations, this NYE, we’re focusing on the main ingredients: food, drinks and great company. The kitchen will be making a feast made from produce from this year’s favourite suppliers and serving it all in platters that are meant for sharing. There’ll be local vegetables from Roberto’s natural farm just outside Berlin, seafood from the North Sea and venison from Brandenburg and plenty else besides. Come alone, come with your friends, there’ll be a place at the table for you.
And for those who would rather keep moving, gather at our bar, before or after dinner for music, champagne, bar food (including oysters!!), celebration and a mystery live act.
NYE dinner 80 EUR: reservations@michelbergerhotel.com
For bar guestlist: elena@michelbergerhotel.com